Inspect Faucet and Shut Off Water

What happens here

Begin by inspecting the existing kitchen faucet for visible signs of leakage, particularly around its base and from the pull-down sprayer hose connection. Note the extent of the corrosion and water damage, which indicates failing seals. Next, locate the hot and cold water shut-off valves, which are typically found underneath the sink. Turn both valves clockwise until they are fully closed to completely stop the water supply to the faucet. This is a critical first step to prevent flooding or water damage during the replacement process. The presenter also notes that for better future maintenance, a dual stop valve could be installed on the hot side to allow independent shut-off of the dishwasher.

Goal: Identify leaks on the old kitchen faucet and shut off the hot and cold water supply under the sink.