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Stesso

Make Homemade Gravy

3:58
15:44
47.4K views

At 3:58 in

Let's get CHICKEN FRIED!!! A delicious meal your family is sure to enjoy! From Farm to Fork!!

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What happens here

Using the remaining oil and pan drippings in the skillet, add about half a cup of self-rising flour. Stir continuously with a spatula, scraping the bottom of the pan to mix the flour with the oil and drippings until a thick roux forms. Gradually add milk while stirring vigorously with the spatula to prevent lumps. Continue stirring and adding milk until the gravy reaches the desired consistency. Season with black pepper and salt to taste. The gravy will thicken further as it cools.

Goal: Prepare homemade gravy by making a roux from pan drippings and flour, then gradually adding milk and seasoning.

Tools and materials

  • Spatula (with holes)
  • Black Pepper
  • Milk
  • Salt
  • Self-rising flour

What they say

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our coconut oil this is just organic it's great value it's Walmart brand coconut oil and we'll put it over here in our pan come on over here with me so here we've got a well-seasoned cast-iron skillet and we're basically just gonna scoop out probably four four or five good spoonfuls of organic coconut oil now we'll let this heat up in the pan here until it gets to where it splatters when you throw water on it so we'll just let it heat up let it melt until it gets that when you hit it with water I'll show you while that pans heating up we already have some delicious mixed vegetables going on over here and I don't know about you guys but I'm from the south and I don't like them to be atomic green I like them to be cooked I like them to

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