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Farm fresh brisket! Get ready for mouth to water! #traeger #grillingseason

1:01
14.7K views

Video by Stoney Ridge Farmer

Stoney Ridge Farmer

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What happens here

This video captures a short segment of cooking a large brisket on a Traeger pellet grill, focusing on the process of flipping and basting the meat. While the video itself does not demonstrate any cleaning tasks, the activity of extensively cooking a fatty cut like brisket is a prime example of an event that significantly contributes to the accumulation of grease, char, and food residues on grill grates, internal components, and the exterior. Such heavy use highlights the importance and necessity of periodic seasonal and deep cleaning for outdoor cooking equipment to ensure hygiene, maintain operational efficiency, and prolong the appliance's lifespan, which falls directly within the scope of comprehensive cleaning tasks.

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hey folks it's josh stoneyridge farmer i know you probably watched today's video it's a good time working at my friend's house doing some grass seeding and right now we out on the traeger so got a brisket in here i'm gonna bring you in here i've gotta flip this brisket i put it on the wrong way oh daddy she's been on there for about two hours we're on the traeger grill out here and i've got to flip this thing over so i'm going to pull out my temperature probe maybe here we go and then i am going to attempt to flip oh oh daddy said brisket so that i can moisturize the backside of it this is half oh apple cider vinegar and worcestershire sauce so just getting it wet nice yeah brisket stony ridge farmer you will see food fridays they'll be coming back very soon on the stony ridge farm guys be sure you like and subscribe to the channel love to have you back here on the stoney ridge with me awesome stuff

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