Leveling the Top Edge and Final Sanding
6:31
8:49
37.5K views
At 6:31 in
DIY Barrel Beer Mug
What happens here
Once the handle is dry and securely attached, the top edge of the beer stein needs to be leveled for a clean finish. Use the table saw by placing the flat part of the handle against the fence and carefully rotating the stein with each pass, allowing the blade to evenly trim the top edge. This creates a parallel and flat surface. Before burning, give the entire stein a final once-over with 150-grit sandpaper to round over any remaining sharp edges and ensure a smooth feel. This also prepares the surface for the burning process.
Goal: The top edge of the beer stein is leveled using a table saw, and then all surfaces are sanded for a smooth, uniform finish.
Tools and materials
- 150-Grit Sandpaper
- Random Orbital Sander Festool
- Sanding Block or Pad
- Table Saw
- Assembled Beer Stein
What they say
(482 characters)Hide
What they say
(482 characters)Auto-generated from the video audio.