Chimney Pipe Types and Wood Seasoning

What happens here

Chris explains the different types of chimney pipes being used. He first shows the DuraVent DVL pipe, which is double-wall, air-insulated, and requires a 6-inch clearance from combustibles. He then displays the Class A pipe, which is also double-wall but features ceramic blanket insulation, allowing for a reduced 2-inch clearance. He emphasizes that the goal is to keep exhaust temperatures high to prevent creosote formation. He uses a TopTes TS-630 wood moisture meter to demonstrate acceptable moisture content for wood (<20%) and discusses proper wood seasoning techniques, like stacking and covering (but not tarping).

Goal: Learn about different chimney pipe insulation and proper wood preparation.