Harvest and Prepare Fresh Squash
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Preserve Fresh Food For 25 Years without Chemicals? Simple, easy and fun!
What happens here
Begin by harvesting fresh squash from your garden. The video demonstrates picking yellow squash and zucchini from raised garden beds. Once harvested, thoroughly wash your hands to ensure cleanliness before handling the produce. Prepare the squash by trimming off both ends. Then, slice the squash into uniform pieces, ideally between 3/4 inch and 1 inch thick, to ensure consistent drying results.
Goal: Obtain and prepare fresh squash for freeze-drying.
Tools and materials
- Basket or Bowl — Holding the harvested squash
- Cutting Board — Providing a stable surface for slicing squash
- Knife — Slicing the squash into uniform pieces
- Squash N/A — The primary ingredient for freeze-drying
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