Assess Existing Pantry and Define Goals

What happens here

The project begins with an assessment of the existing pantry. The current walk-in pantry is identified as small, with failing shelves and inefficient storage. The homeowner expresses a desire for cabinet space, drawers, a countertop with accessible outlets for appliances like a coffee maker or mixer, and intentional shelving for improved organization. All existing items are removed from the pantry to clear the space for renovation.

Goal: Identify current pantry deficiencies and outline desired features for the renovation.