Automated Meat Patty Forming
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HOW a Butcher Shop WORKS #farming #meat #beef
What happens here
Ground meat is extruded from the vacuum filler machine onto a conveyor belt and mechanically formed into uniform circular patties. The speaker emphasizes the precision of these machines, capable of controlling weight down to 0.01 grams, ensuring consistency in each patty.
Goal: Demonstrate the automated formation of precisely weighed meat patties.
Tools and materials
- Conveyor Belt — Transporting formed patties
- Industrial Patty Forming Machine — Automated formation of meat patties with precise weight control
- Ground Meat — Forming into patties