Prepare and Eat a Ripe Pawpaw

it's all about and let's show you the difference between one that's almost green and one that's not white green and I actually have my editor here with me have you ever had a pawpaw Josh never never so he's going to try them with us too it's going to be funny so I'm going to let him hold the camera while I open one up um your paw paws are much like a banana in the inside this is this has like an orange fruit it's very high in beta carotene uh this is a good Popa even though it looks nasty it just looks disgusting right check this out you don't want to eat the the skin of the pawpaw and a pawpaw can be mildly irritating I'm going to stick this one in my editor's pocket right here a pawpaw can be a little bit irritating to the stomach so we'll just take and we'll just pinch pinch the skin back it just Falls right off pretty much okay and inside the pawpaw there we go are some seeds you can eat the skin but it's just not very palatable it's kind of gross uh it does look gross trust me but you see how it's got orange fruit in there pretty cool I like to just peel this skin back a little bit this is country living at its best make sure you don't have any cow poop on your fingers cuz you might get sick not to paaw it's so good this is this is a childhood flavor this taste brings back memories here's what the seed looks like it's got a stack of seeds seed seed seed seed seed seed they're all stacked up together the best thing to do let's take your tooth and clean that seed off now we're going to cheuck these seeds back to Mother Nature and the real best way to eat a poaw is just like this