Inspect the Apple's Calyx

What happens here

To ascertain the apple's freshness, carefully turn the apple over and direct your attention to its bottom, where the calyx (the dried remains of the flower) is located. Observe the state of this calyx: if it appears wide open, this is a strong indicator that the apple has been stored for a prolonged period, often in cold storage. Conversely, if the calyx is tightly closed, it suggests that the apple is much fresher and likely more recently harvested. This simple visual cue provides immediate insight into the apple's journey and its current state of freshness.

Goal: Determine apple freshness by examining the calyx.