Tasting and Final Thoughts

mmm it's moist and delicious man i love right out of the oven i love cooking i went into a phase where i made bread virtually every day for like a year until i got too fat to eat any more bread oh my god so good you're a prepper too oh absolutely you've been prepping for how many years 22 22 years of prepping so that's what this is about is being able to be self-sustainable you know part of the youtube channel here is is teaching you guys how to do things to be more self-sustainable so that you can do your mechanic work yourself careful it's really hot really hot all right um and okay this is your recipe this is rice and beans it's uh what what brand rice uh it was saturn's red beans and rice and saturn's red beans all i added was a little bit of water and um then some olive oil mixed it in with it and it really gets a delicious flavor so this already has a flavoring in the box okay awesome awesome but my wife has tried making the same thing we've duplicated on the stovetop microwave it tastes totally different when you cook in the sun than when you're doing the stove top with exactly the same box what's good ma'am nectar of the gods right there we got to cut into this chicken i'm excited yeah too that's going to be delicious look at that yummy oh man so just to for my purposes this is the first time i've used this oven i just want to see how moist my mouth won't stop watering how that opens up and how moist and this is one of our pastured chickens uh we're gonna finger food this reach in here and get some oh i'm gonna get this drumstick oh look at that it just falls off the bone