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Shake — Combine ingredients

Beginner20 mins

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Brandy Crusta Cocktail Recipe & Guide · Step 2 of 4

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In this video

Add 20ml sugar syrup, 20ml fresh lemon juice, 2 dashes Angostura bitters, 10ml orange liqueur, and 50ml Remy Martin VSOP Cognac into a cocktail shaker. Add ice and shake vigorously for 10–15 seconds.

Goal: Mix ingredients

Used in this video

  • Cocktail shaker (shape: Cylindrical, material: Metal, size: Medium, observableFunction: Shaking)Mixing the cocktail
  • Jigger (shape: Two-sided cone shape, material: Metal, size: Small, observableFunction: Measuring)Measuring ingredients
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FAQs

The recipe lists 'Acorn International Hardware Cloth' as an ingredient. Is this correct, and what is its purpose in a cocktail?

This appears to be an error in the project description. Acorn International Hardware Cloth is not an ingredient for cocktails and should not be consumed. Please disregard this item from the ingredient list; it's likely a typo or placeholder from a different project.

Do I really need weighted cocktail shakers and a fine mesh strainer for this Brandy Crusta, or can I use alternatives?

Weighted shakers provide superior temperature control and a more effective shake, while a fine mesh strainer ensures a perfectly smooth drink. For beginners, a sturdy jar with a tight-fitting lid can substitute a shaker, and a tea strainer or small sieve can be used for straining, though results might vary slightly.

What if I don't have maraschino liqueur or curaçao? Can I use substitutes?

While the unique flavors of these liqueurs are central to the Crusta's character, you can use alternatives. For maraschino, a good quality cherry liqueur or a dash of simple syrup with almond extract might work. For curaçao, triple sec is a common citrus liqueur substitute, but expect a slightly different flavor profile.

As a beginner, what's a realistic initial cost to make this Brandy Crusta, considering I might need to buy several spirits?

The initial investment can be higher as you'll need a decent brandy, maraschino liqueur, curaçao, and passion fruit syrup. Expect to spend $60-$100+ for entry-level bottles of these spirits. However, these bottles will yield many cocktails, making the per-drink cost very reasonable after the initial purchase. Consider buying smaller 'nip' bottles for less frequently used liqueurs.

Transcript
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20ml χυμός λεμόνι 2dash αγκοστούρα μπλίτερς 10ml λικιέρ πορτοκάλιου Και θα χρησιμοποιήσουμε το κονιακτής Ρεμι Μαρτέν το VSOP και να βάλουμε 50ml στο κοκτέιλ μας Το κλείνουμε και δίνουμε ένα γεροσέικ Το ποτήρι μας είναι έτοιμο, παγωμένο και δίπλο σουρών με το κοκτέιλ μας

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